Adjoining the Marian, Kantin at The Granary, is among one of Kuching’s, a UNESCO’s Creative City of Gastronomy, best-kept secret. A large, naturally ventilated dining hall restored from an old warehouse located behind a row of pre-war shophouses, Kantin is a place where food, art, and culture are celebrated. Drawing influences from the culinary culture in the region, Kantin is built upon a Proud Sarawakian concept and aims to redefine Sarawakian cuisine by giving it a modern refresh.
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Asean Food & Travel Jun 2022
Location:
23 Wayang Street, 93000 Kuching, Sarawak.
Tel : (+60)17-520 0230